EUTHIMIOS TAXTANTZIS – OLIVE OIL QUALITY ASSURANCE FROM THE OIL PRODUCTION TO THE STANDARDISATION. CASE STUDY IN THE PREFECTURE OF MESSINIA.
STAMATIOS STRAFIOTIS – STUDY ON THE CONTENT OF THE VOLATILE FRACTION OF MESSINIAN EDIBLE OLIVES AFTER SPME SAMPLING
KONTOPRIA PANAGIOTA – STUDY OF THE OXIDISING CAPACITY OF THE MESSINIAN OLIVE OIL USING RANCIMAT METHOD
ZACHARIS PANAGIOTIS – EVALUATION OF MESSINIAN OLIVE OIL
KATZALI ELENA – EVALUATION OF MESSINIAN OLIVE OIL
